Compliance
GST for restaurants in India: rates, ITC and billing rules
Why most restaurants charge 5% and cannot claim input tax credit, when 18% applies, how alcohol sits outside GST entirely, and what a compliant bill must show.
Read the guide →Profitability
Food cost and recipe costing: how to price a dish properly
How to calculate food cost percentage, what a healthy target looks like in India, and why your bestseller is often your least profitable item.
Read the guide →Buying advice
How to choose a restaurant POS in India
The questions that actually matter — offline behaviour, printer support, per-bill fees, data ownership — and the traps that cost owners money later.
Read the guide →Setup
KOT printing explained: stations, routing and setup
What a KOT actually is, how to route food to the kitchen and drinks to the bar, choosing thermal printers, and how to handle cancellations without losing track.
Read the guide →See how Aqouncy handles all of this
Billing, KOT routing, recipe costing and GST reports in one app.
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